With its strong milk white appearance, it takes on milky hues when diluted. Its aroma features intense and persistent toasted almond hints and notes of dried fruit. It tastes sweet, smooth and fairly balanced to the palate. Best with coffee and tea. An essential ingredient in orzata granita and refreshing iced teas, not to mention the iconic orzata drink with Fabbri 1905 Mint.
Popular categories: hot coffee and granitas.
From 1:6 to 1:8 (Syrup: Liquids)