Shakerato Style Chocolate

Shakerato Style Chocolate


1.5 cl Mixybar/Gourmet Sauce Chocolate 
1 slightly watered-down espresso
Coffee powder


Fill a shaker with 7 or 8 ice cubes, add the Mixybar Syrup/Gourmet Sauce and then the slightly watered-down espresso. Shake vigorously until frothy and then strain it into a martini glass.  Decorate with a sprinkling of coffee powder.

Fresh ingredients Coffee
Drink size Medium Drink
Glass Martini
Mixybar Chocolate
Serving time Anytime
Preparation technique Shake&Strain
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