Mango Chai Latte



85 ml whole milk 
40 ml Mango Mixybar Syrup
10 ml Chai Mixybar Syrup
15 ml Frappé PLUS
150 g ice (8/10 cubes) 


Pour all the ingredients into the blender and blend for about 20 seconds. Garnish with mango, star anise and cinnamon powder. 

Other recipes by
Fresh ingredients Full-fat Milk
Drink size Long Drink
Caratteristiche - Glutenfree
Mixybar Chai
Mixyfruit Mango
Serving time Anytime
Preparation technique Blend

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