Ingredients
2 orange segments
2 mandarin segments
30 ml Mandarine Mixybar Syrup
soda water
Preparation
Place the fresh fruit in the bottom of a juice glass and gently crush it with a muddler. Add the Fabbri Syrup, fill with ice (crushed or cubed) and top up with soda. Stir gently, garnish to taste with mandarin and lemon and serve with a smile.