Cappuccino "Four Season"

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Ingredients 

20 ml Chocolate Gourmet Sauce
1 strong espresso  
Summer cream flavoured with Vanilla Mixybar Syrup 

Preparation 

Pour the Chocolate Gourmet Sauce sauce directly into the bottom of the glass cappuccino cup. Then add the remaining ingredients in the order listed above to create a pleasant “layered” effect. Garnish the surface with Chocolate Gourmet Sauce.

Other recipes by
Fresh ingredients Coffee, Skimmed milk
Drink size Medium Drink
Gourmet sauces Chocolate
Mixybar Vanilla
Serving time Anytime
Preparation technique Build, Layer, Spindle Mixer
Cappuccino "Four Season"