Ingredients
5 ml Mint Mixybar ZERO
25 ml Amarena Fabbri Mixybar ZERO
Soda water/seltzer to top up
Preparation
Gently crush 1/2 lime in a 400-ml collins glass, massage it lightly and add 4/5 fresh mint leaves, then flavour with the Mixybar ZERO. Fill the glass with crushed or cubed ice and top up with soda water/seltzer. Garnish and serve with a smile.