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20 ml lemon juice 10 ml Sweet&Sour Concentrate 30 ml Falernum Mixybar Syrup 150 g ice (8/10 cubes) still water or soda water to top up
Pour all the ingredients into a glass filled with ice.
Stir gently and garnish with lemon slices.
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Fabbri 1905 s.p.a., Via Emilia Ponente, 276 - 40132 Bologna | Italian Tax and VAT numbers IT 00281980375
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