Marendry Vin Brulé

Cocktail alcolico


100 ml red wine 
10 ml Triple Sec Mixybar Syrup 
10 ml Amarena Fabbri Mixybar Syrup 
30 ml Marendry Bitter


Heat the ingredients together with the orange zest using the steam wand.  
Pour into a glass mug and garnish with orange peel and Amarena Fabbri. 

Other recipes by
Amarena Fabbri Fruit, Syrup
Drink size Short Drink
Glass Grog
Serving time After Dinner, Anytime
Preparation technique Build, Steam
Wine and spirits Red wine
Marendry Vin Brulé