Ingredients
30 ml lemon juice
30 ml Zenzero Fabbri syrup
2 Zenzero Fabbri nuggets
3 fresh basil leaves
Soda topping
Preparation
In a Juice or Collins glass, gently crush the Zenzero Fabbri nuggets and some fresh basil leaves.
Fill with ice cubes, add the lemon juice and syrup, top up with soda or seltzer.
Decorate and serve with a smile.