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Rendilo perfetto con il Mixybar Fiori di Sambuco Plus di Fabbri 1905
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1/2 lime (4 wedges) 1 bsp cane sugar (optional) 2 pcs kiwi 50 ml rum 25 ml Kiwi Mixybar Syrup 5 ml Mojito Mixybar Syrup or 5 mint leaves soda water
Crush the fruit with the sugar in a juice glass, add the mint leaves and the ingredients except the soda water.
Fill the glass with crushed ice and top up with soda water.
Stir gently, garnish and serve with a smile!
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Fabbri 1905 s.p.a., Via Emilia Ponente, 276 - 40132 Bologna | Italian Tax and VAT numbers IT 00281980375
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