Ingredients
50 ml Sake
20 ml Green Apple Mixybar Syrup/Green Apple Mixyfruit
5 ml Kiwi Mixybar Syrup/Kiwi Mixyfruit
1/2 fresh Kiwi, sliced
bitter lemon soda
Preparation
Gently crush the kiwi in a Boston shaker. Add ice cubes, sake and Mixybar Syrups/Mixyfruit. Shake and pour directly into a juice glass over ice. Top up with bitter lemon soda, then garnish with kiwi slice and green apple.