Dolce Vita Gelato

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Cocktail alcolicoDay-timeFrozen CocktailGelato CocktailLow AlcolNight-time
ml

Ingredients  

80 g Fiordilatte gelato  
30 ml dark rum  
20 ml Salted Caramel Mixybar Syrup 
5 ml Salted Butter Caramel Gourmet Sauce (garnish) 
120 g ice (crushed/cubes)

Preparation 

Place the ingredients in a blender and blend for 30 seconds to obtain a smooth and liquid drink.

Pour into a fantasy/hurricane glass after garnishing the rim with Fabbri Gourmet Sauce.

Garnish and serve with a smile. 

Other recipes by
Fresh ingredients Gelato, Full-fat Milk
Drink size Long Drink
Flavour Cream, Sweet, Intense, Refreshing
Glass Collins, Fantasy, Hurricane, Juice
Gourmet sauces Buttery Caramel
Category Cocktail alcolico, Day-time, Frozen Cocktail, Gelato Cocktail, Low Alcol, Night-time
Mixybar Salted Caramel
Serving time Anytime
Preparation technique Blend
Wine and spirits White Rhum, Black Rhum
Dolce Vita Gelato