Chai Tai

Cocktail alcolicoNight-timeTiki/Tropical/Exotic CocktailTwist on Classic


30 ml white rum 
30 ml dark rum 
15 ml Triple Sec (alternatively 10 ml Triple Sec Mixybar Syrup + 10 ml still water) 
10 ml lime juice 
10 ml Grenadine Mixybar Syrup or Pomegranate Mixybar Syrup 
10 ml Chai Mixybar Syrup  
30 ml whole milk 


Shake all the ingredients with ice and pour directly into a hurricane glass. Garnish with an orange slice and vanilla pods. 

Other recipes by
Fresh ingredients Full-fat Milk
Drink size Long Drink
Juices&sodas Lime Juice, Lemon Juice
Serving time After Dinner
Preparation technique Shake&Pour
Wine and spirits White Rhum, Black Rhum
Chai Tai