Cinnamon Cappuccino

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Ingredients 

10 ml Cinnamon Mixybar Syrup
1 espresso 
100 ml hot-whipped cream 

Preparation 

Dispense the espresso directly into the cup and flavour it with the Cinnamon Mixybar Syrup. Complete with hot milk. Finish with an orange twist and a sprinkling of pepper. 

Other recipes by
Fresh ingredients Coffee, Full-fat Milk, Ground pepper
Drink size Medium Drink
Mixybar Cinnamon
Serving time Anytime
Preparation technique Build, Layer, Steam
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