Benvenuti al Sud

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INGREDIENTS

90 ml fresh orange juice
20 ml Almond Milk Mixybar
15 ml Bergamot Mixybar

INGREDIENTS

9 cl fresh orange juice
2 cl Almond Milk Mixybar
2 cl Bergamot Mixybar

 

INGREDIENTS

2 oz fresh orange juice
3/4 oz Almond Milk Mixybar
1/2 oz Bergamot Mixybar

 

Preparation

Shaker the ingredients filled with ice cubes.
Pour into a cup and garnish with orange peel and fresh almonds.
Other recipes by
Glass Fantasy
Mixybar Bergamotto, Almond Milk
Preparation technique Shake&Pour
Benvenuti al Sud