Bangkok Lemonade

Bibite artigianali Lemonade


20 ml lemon juice  
10 ml Sweet & Sour Concentrate
15 ml Lychee Mixybar Syrup
15 ml Ginger Mixybar Syrup
150 g ice (8/10 cubes) 
still water or soda water to top up 


Pour all ingredients into a glass filled with ice. Stir gently and garnish with mint leaves and fresh ginger. 

Other recipes by
Drink size Long Drink
Flavour Exotic, Fruity, Spicy
Caratteristiche - Glutenfree
Juices&sodas Lemon Juice
Mixybar Litchi, Ginger
Serving time Anytime
Preparation technique Build
Bangkok Lemonade