Espresso Frappé ZERO

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Analcoholic CocktailDay-timeFrappè/Milkshake/SmoothieMondo CaffèNo Alcol

Ingredients 

1 long espresso  
15 ml Fabbri Mixybar ZERO Syrup 

CREATE WITH MIXYBAR ZERO 

Discover Fabbri’s Mixybar line and make your own Espresso Frappé ZERO in the following flavours: Caramel ZERO, Mint ZERO, Hazelnut ZERO and Vanilla ZERO

Preparation 

Pour the Fabbri Mixybar Syrup, 1 tablespoon of crushed ice and then the espresso into a blender/milkshake mixer. Mix until smooth and fluid. Serve in a double rocks/highball or fantasy glass and dust with coffee or cocoa powder.  

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Drink size Medium Drink
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Mixybar ZERO Caramel ZERO
Serving time Anytime
Preparation technique Spindle Mixer
Espresso Frappé ZERO