1 espresso 1 cl Mixybar Coconut Syrup hot frothy milk cacao powder Chocolate chips
Pour the espresso into a glass coffee cup and dust with cacao. Add the Mixybar Syrup and then the hot frothy milk. Decorate with chocolate chips
Participate in the international challenge and win the title of Fabbri Brand Ambassador 2016
Spherology won the The Innovation Prize Horeca 20155, in the Beverages category.
Warm up your winter with Fabbri Hot Drinks Recipes!