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Bimbo kidsDay-timeMondo Caffè

Ingredients 

100 ml cold skimmed milk 
20 ml Vanilla Mixybar Syrup 
Top with chocolate and hazelnut foam made in the siphon with Halzenut and Chocolate Gourmet Sauce  

Preparation 

Pour the cold skimmed milk and the Mixybar Vanilla into the milkshake blender.  
Mix until the desired texture is achieved (smooth like a milkshake).  
Finish with chocolate and hazelnut foam made in the siphon. 

Other recipes by
Fresh ingredients Cocoa Powder, Skimmed milk
Drink size Medium Drink
Mixybar Vanilla
Serving time Anytime
Preparation technique Spindle Mixer
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