60/70g mint gelato 3 cl white rum 3 cl Mixybar Lime Syrup
Mix all the ingredients in a blender with 7 or 8 ice cubes and pour onto a fantasy glass. Decorate with twigs of mint and a dusting of cane sugar
Participate in the international challenge and win the title of Fabbri Brand Ambassador 2016
Spherology won the The Innovation Prize Horeca 20155, in the Beverages category.
Warm up your winter with Fabbri Hot Drinks Recipes!