Drinks
Jelly Strawberry Caipiroska

Jelly Strawberry Caipiroska

Ingredients

26 cl vodka
7 cl  lime juice
12 cl Strawberry Mixyfruit
40 cl water
100 g solid cocktail base

Method

Dissolve the solid cocktail base in a bowl of hot water (min 70 °C). While it rests, mix the remaining ingredients in another bowl. When put together and you will have a litre of liquid strawberry caipiroska jello. To make the jello place the liquid in an aluminium pan lined with plastic wrap and leave in the fridge for a couple of hours. Or you can prepare jelloshots using transparent shot glasses

Taste: Fruity, Sweet
Mixyfruit: Strawberry
Serving Time: Anytime
Wine and Spirits: Vodka