Drinks
Cinnamon Coffee

Cinnamon Coffee

Ingredients

5 ml MIXYBAR CINNAMON
1 espresso
cold frothed milk (skimmed milk with spindle mixer)

Preparation

orange peel
black pepper

Method

Pour the Mixybar Syrup into a glass coffee cup, add the espresso to it directly from the espresso machine and then fill with plenty of cold frothy milk.  Squirt the lemon peel essence onto it and dust with black pepper powder. 

Fresh Ingredients: Coffee
Drink Size: Short Drink
Taste: Spicy, Sweet
Mixybar: Cinnamon
Serving Time: Anytime
Tecnics to Prepare: Layer